Fiesta

Appetizers


Jalapeno Poppers
Cream Cheese Stuffed Jalapenos Topped with a Strip of Bacon


Carnitas Tostada Bites

Shredded Pork in Crispy Tostadas Topped with Cilantro, Sour Cream & Queso Fresco


Traditional 7 Layer Bean Dip
Seasoned Refried Beans, Mexican Crema, Guacamole, Diced Tomatoes, Shredded Cheddar, 

Black Olives & Green Onions


Shrimp Ceviche
Shrimp, Cucumber, Jalapeno, Limes, Pineapple & Tomatoes Served with Tortilla Chips 


Chips & Salsa Bar
Assorted Salsa Served with Blue & White Corn Chips 


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DIY Taco Bar
Carnitas - Seasoned Shrimp - Marinated Chicken
Served with Pico de Gallo, Shredded Cheddar, Queso Fresco,
Quick Pickled Onions, Cilantro Slaw, Sour Cream, Hot Sauce

-OR-

DIY Fajita Bar
Carne Asada, Chicken, Sautéed Onions & Peppers
Served with Shredded Cheese, Sour Cream & Shaved Jalapenos


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Side Options


Fiesta Chopped Salad
with Radishes, Bell Peppers, Black Beans, Tomatoes & Cilantro Lime Vinaigrette
 

Mexican Street Corn
Corn Tossed in Mexican Spices & Cojita Cheese & Cilantro
 

Southwest Mashed Potatoes
Whipped with Cream Cheese, Green Chiles, Pepper Jack Cheese & Green Onions


Southwestern Bean Salad
Black Beans, Kidney Beans, Cannellini Beans, Corn with Cilantro Sauce


Mexi-Cali Rice
Diced Carrots, Cauliflower & Celery Cooked in Mexican Seasoning 


Traditional Refried Beans
Pinto Beans Seasoned and Refried with Garlic & Onion 


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Dessert Options 


Churro Cupcakes
Vanilla Cupcakes Topped with Cinnamon Butter Cream


Tres Leches Cake
Sweet Baked Caked Soaked with Sweet Cream & Dulce de Leche
Topped with Whipped Cream Frosting


Mexican Chocolate Cake
Sweet Chocolate Cake Spiced with Cayenne Pepper
Drizzled with Chocolate Ganache & Fresh Strawberries

Barbeque

Proteins


Grilled Lemon Pepper Salmon Skewers  

Bites of Salmon Skewered with Thinly Sliced Lemon  


Finger Lickin’ Good BBQ Ribs  

Oven Roasted & Grilled Pork Ribs Coated with Sweet & Sticky BBQ Sauce  


Peach BBQ Chicken Thighs & Breasts 

Oven Roasted Chicken Thighs Coated with Peach BBQ Sauce  


Grilled California Tri-Tip  

Served Tri-Tip Served with Chimichurri Sauce  


Grilled Marinated Flank Steak   

Red Wine, Fennel Seed, Rosemary & Peppercorns 


Sweet & Tangy Pulled Pork  

Pulled Pork Tossed in Sweet & Tangy BBQ Sauce Served with Hawaiian Rolls

 

Grilled Beef Burgers 

Grass Fed Beef Burger Patties with all the Fixins 


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Salads & Sides  


Farmers’ Market Salad with Balsamic Vinaigrette   

Bell Peppers, Beets, Radishes, Cucumber, Carrots & Sliced Almonds  


Peachy Keen Salad  

Sliced Peaches on a Bed of Arugula with Goat Cheese, Berries & White Balsamic Vinaigrette  


Vegetarian Chopped Cobb Salad  

Romaine Lettuce Topped with Avocado, Cucumber, Tomatoes, Bell Peppers & Blue Cheese 


Strawberry Fields Salad in Lemon Poppy Seed Vinaigrette 

Mixed Greens, Strawberries, Nectarines, Basil, Candied Pecans & Goat Cheese  


Italian Garden Pasta  

Shaved Zucchini, Cherry Tomatoes & Mozzarella Tossed in Tomato & Red Wine Vinaigrette 


Pesto Pasta Salad   

Pasta with Fresh Arugula, Mozzarella, Cherry Tomatoes & Parmesan Tossed in Fresh Basil Pesto

 

Mediterranean Orzo Pasta Salad  

Marinated Artichoke Hearts, Kalamata Olives, Tomatoes, Feta Cheese in Lemony Olive Oil  


Garlic Mashed Potatoes  

Buttery Whipped Yukon Potatoes Mixed with Roasted Garlic  


Old Fashioned Potato Salad   

Skin On Yukon Potatoes Tossed with Parsley, Boiled Eggs & Pickle Relish  


Creamy Baked Mac & Cheese  

Pasta Baked with White Cheddar Béchamel & Crispy Sage Breadcrumbs  


Watermelon Feta Salad  

Diced Watermelon, Feta & Mint, Drizzled with Balsamic Reduction  


Crispy Garlic Green Beans  

Pan Seared & Tossed in Garlic Olive Oil  


Summer Succotash  

Corn, Edamame, Cherry Tomatoes & Red Onion in White Wine Vinaigrette 


Arugula Pesto Potato Salad Green Beans 

Crisp Green Beans & New Potatoes Tossed in Pesto 


Roasted Summer Vegetables 

Summer Squash, Sliced Portobello Mushrooms, Red Bell Peppers & Onions