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Baked Gruyere Artichoke Dip 
Artichokes Simmered in White Wine Baked in Gruyere & Cream Cheese with Crudité & Flat Bread

Croatian Bruschetta
Diced Cherry Tomatoes Tossed in Thyme & Olive Oil on Crostini with Crème Fraiche & Arugula

Ahi Tuna Tartare Stack
Raw Ahi Tuna Tossed in Sesame Soy Layered with Avocado & Shaved Cucumbers 

Pesto Burrata
Served with Toasted Ciabatta Bread Fresh Creamy Burrata over Basil Pesto.
Drizzled with Oil & Topped with Pine Nuts 

Prosciutto & Fig Jam Crostini
Crispy Crostini Topped with Whipped Goat Cheese, Fig Jam, Prosciutto & Balsamic Glaze

Caramelized Onion Baked Brie
Oven Baked Brie with Caramelized Onions Served with Rosemary Crackers & Apples

Roasted Tomatoes & Whipped Feta
Whipped Feta Cheese Topped with Roasted Garlic Oil, Cherry Tomatoes
& Fresh Italian Herbs Served with Buttered & Toasted Ciabatta Bread

Grilled Lemon Thyme Chicken Wings
Chicken Wings Marinated in Lemon & Fresh Thyme Grilled

Korean Beef Skewers
Marinated Sirloin Steak Sliced Thin & Sprinkled with Sesame Seeds

Bacon Jam & Brie Phyllo Bites
Phyllo Bites Filled with Warm Baked Brie & Topped with Bacon Jam

Scampi al Dragoncello
Citrus & Tarragon Marinated Shrimp Served Over Citrus Segments

Salmon Cakes with Lemon Garlic Aioli
Wild Alaskan Salmon & Panko Bread Crumbs

Brown Butter Scallops
Pan Seared Sea Scallops Seared in Brown Butter

Gruyere & Lemon Roasted Artichokes
Lemon Butter Roasted Artichoke Hearts with Gruyere Cheese

Pesto Stuffed Mushrooms
Cream Cheese, Garlic, Basil Pesto & Parmesan Cheese

Blackened Shrimp Cups
Baked Wonton Cups Filled with Guacamole & Diced Mango

Cajun Crab Cakes Topped with Spicy Aioli
Crabmeat Mixed with Green Onions & Breadcrumbs

Apple Cider Glazed Meatballs
Turkey Meatballs with Shallots & Shaved Apple Topped with Sweet Cider Glaze

Bacon Bourbon Meatballs
Slow Simmered Bacon & Beef Meatballs in Bourbon BBQ Sauce

Mediterranean Lamb Meatballs
Served with Cucumber & Yogurt Tzatziki

Summer Crostini Station
Heirloom Tomato Bruschetta – Mediterranean Hummus – Artichoke Goat Cheese Spread

Shrimp Ceviche 
Shrimp, Cucumber, Jalapeno, Limes, Pineapple & Tomatoes Served with Tortilla Chips

Charcuterie Platter
Trio of Italian Cured Meats, Trio of Cheese with Dried Fruit, Nut & Olive Pairings

Vegetable Crudité with Green Yogurt Herb Dip
Sugar Snap Peas, Cherry Tomatoes, Heirloom Carrots & Broccolini

Mezze Platter
Hummus, Baba Ghanoush, Dolmas, Olives & Cherry Tomatoes with Flat Bread

Carnitas Tostada Bites
Shredded Pork in Mini Crispy Tostadas Topped with Cilantro Sour Cream & Queso Fresco

Gazpacho Shooters (Seasonal)
Chilled Tomato, Cucumber & Bell Pepper Soup

Cucumber Smoked Salmon Bites

Crispy Cucumber Topped with Salmon & Dill, Caper Cream Cheese

Butternut Bisque Shooters (Seasonal)
Creamy Butternut Squash Bisque Topped with Pumpkin Seeds

Smoky Chicken Skewers
Paprika Marinated Chicken Served with Chipotle Aioli

Spanikopita Bites
Mini Phyllo Cups Filled with Spinach & Feta

Buffalo Cauliflower
Roasted Cauliflower Tossed in Spicy Buffalo Sauce Served with Blue Cheese Sauce